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A cheesesteak is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll. A popular regional fast food, it has its roots in the U.S. city of Philadelphia, Pennsylvania.

(Source: Wikipedia – Ref:


  • Sandwich Bread roll or Hoagie Rolls
  • Sliced Vegetables(onion, mushroom, bell peppers, chilli pickles ) -100 Grams or as needed


Toast the bread with butter. Cut beef steak into small pieces, sear them and Stir-fry on a heavy cast iron griddle, fry onion slices, pickled peppers, mushroom slices and bell peppers. Once cooked, melt cheese on to the beef and veggies. Fill into the bread and make sandwich roll.

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